The Osteria St.Ana is located less than 50 meters from Piazza del Popolo.

It’s housed in a historic building, with medieval foundations that hosted the Borghese Princes warehouses.

Inaugurated in 1968 by Elio and Antonietta, the restaurant is now managed by his sons Luigi and Roberto.

With a friendly atmosphere: about 100 seats divided into two air-conditioned rooms in order to have nooks for romantic dinners and large rooms for business lunches.

L ‘Osteria St. Ana serves traditional Roman cuisine with Italian regional expressions.

Selection of meat and fish, extensive wine list.

Standing out, Roman dishes like Strozzapreti cheese and pepper with crispy artichokes or black rice with shrimp and lime, salt cod alla romana, oxtail, tripe alla romana and seasonal vegetables, including artichokes giudia and chicory.

Finally, sweets are served: tiramisù with wild strawberries and many other delights …

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